Recipe of Speedy Garlic Butter Pork Steaks

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Before you jump to Garlic Butter Pork Steaks recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we cannot change things for the better without everyone's active involvement. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen more green.

Changing light bulbs is actually as good a place to start as any. Of course you shouldn't confine this to merely the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them rather than incandescent lights. They cost a little bit more at first, but they last ten times longer, and use less electricity. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to get the routine of turning off the lights when there is nobody in a room. In the kitchen is where you'll regularly come across members of a family, and often the lights are not turned off until the last person goes to bed. Obviously this also happens in some other rooms, not merely the kitchen. Try keeping the lights off if you don't absolutely need them, and notice how much electricity you can save.

From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not really that tough. It's about being practical, most of the time.

We hope you got insight from reading it, now let's go back to garlic butter pork steaks recipe. You can have garlic butter pork steaks using 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Garlic Butter Pork Steaks:

1. Prepare 5 of garlic cloves, peeled and sliced.
2. Get 4-6 of thin pork shoulder steaks preferable.
3. You need 1 of Bay leaf.
4. Prepare 100 ml of white wine.
5. Take 1 tbsp of lard or 2 tbsp of olive.
6. Prepare 2 tbsp of margarine.
7. Prepare to taste of Salt.
8. Provide to taste of Black pepper.
9. Provide 2 of dried chillies, crushed.

Instructions to make Garlic Butter Pork Steaks:

1. Marinade the pork steaks with salt, pepper, wine, chilli, bay leaf and the garlic. Allow to sit in the marinade for at least 30 minutes..
2. In a frying up over a medium to high heat add the lard or olive oil..
3. Once the lard or olive oil is hot add the steaks drained for the marinade (reserve the marinade to add to the pan). Allow to cook 3-6 minutes on each side depending on the thickness or until fully cooked through..
4. Remove the steaks from the pan but keep warm..
5. Add the marinade and the margarine to the pan and bring to the boil cook for 10 minutes or until the sauce has thickened..
6. Add the steaks back into the pan. This is normally serve with pickles, chips and rice or pasta..

In a large skillet, heat remaining butter over medium heat. The only thing I did differently was to dredge the pork steaks in seasoned flour before I put them in with the garlic and butter. It gives the steaks a nice silky texture and thickens the butter just a tiny bit. Prep - In a small bowl, combine salt, pepper, garlic powder, and onion powder. Then, pat the pork dry with a paper towel and sprinkle both sides liberally with the seasoning.

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