How to Prepare Homemade Cauliflower Soup

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Before you jump to Cauliflower Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

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From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. Typically, all it takes is a bit of common sense.

We hope you got insight from reading it, now let's go back to cauliflower soup recipe. To make cauliflower soup you only need 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Cauliflower Soup:

1. Get 1 head of Cauliflower.
2. Get 1 of Onion.
3. Use 2 of Potatoes.
4. Take of ‘Massel’ Chicken OR/AND Vegetables Stock Cube(s) *use 1/2 cube for 1 cup (250ml) water.
5. Get of Water.
6. Take 1 of Bay Leaf.
7. You need 1/2 cup of Milk.
8. Prepare of Salt.
9. Prepare of Freshly Cracked Pepper.

Steps to make Cauliflower Soup:

1. Cut Cauliflower head into florets. Cut Onions and Potatoes into chunky pieces. Never cut vegetables into small pieces..
2. Place all vegetables in a large sauce pan or pot, add Water enough to cover the vegetables and add the Stock Cube(s). For 1 cup (250ml) water, use 1/2 cube. *If you add about 750ml water, you add 1 & 1/2 cubes..
3. Add the Bay Leaf and bring to the boil, then reduce heat to low, cover and cook for 30 minutes or until the vegetables are tender. Cool slightly..
4. Remove the Bay Leaf. Using a stick blender, make it smooth. Add Milk and mix well, then season with Salt as required..
5. Sprinkle with Freshly Cracked Pepper and enjoy with nice crusty bread..

It's creamy, a bit garlicky, and has a slight nutty aroma. Throw together this comforting and creamy cauliflower soup for lunch or a light supper. It's perfect topped with parsley and served with crusty bread. Cauliflower soup is a delicious, thick, creamy soup. You can make a very basic version using just a few ingredients: water, cauliflower, and some seasoning.

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